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Gastro Bar 333 is the single restaurant, serving a hot and cold buffet breakfast from 6am to 10.30am, plus drinks and appetisers from 11.30am. Breakfast choices include pastries, cold cereals, fruit, scrambled eggs, meats and a rotating hot-meal choice such as biscuits and gravy, breakfast sandwiches or corned beef hash. The lounge serves beer and wine (daily happy hour from 4-7pm), plus a limited nibbles menu each evening, including dishes such as an olive and cheese board, smoked chicken thighs and empanadas.

Another option would be the vast array of restaurants in the historic district, half a mile (0.8km) away, ranging from quick-and-casual to fine dining. Nearly every type of cuisine is represented, including less-obvious choices such as Peruvian, Greek, Cuban, Swiss and Cajun.

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